Tuesday, May 08, 2007

Garden Greens

Pure bliss! Each evening for the supper meal I take the short walk to the garden so snip garden greens. Fresh, crisp, and flavorful --- the lettuces, kale, collards, spinach, and more --- make a tasty start for supper's salad. Garden fresh radishes, sweet onions, and cilantro add a touch of spice and flavor. Yum!

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