Tuesday, March 28, 2006

Our sandwich layer was unorthodox, but delightful! Tofu and olive spread was served on open-faced, toast. Whole wheat tortilla roll-ups were filled with Adam's natural peanut butter and Oregon Marionberry Jam. Carr's "Biscuits for Tea" completed this layer of our tea tray. Fresh garden mint added a touch of green to brighten the tray.

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