Wednesday, November 21, 2012

Fresh Cranberry Relish


Grandmother's Cranberry Relish

4 cups cranberries

1 apple
2 oranges
3/4 cup maple syrup
1/8 tsp salt
1/4 cup chopped walnuts


Chop cranberries. Section oranges and cut into small pieces. Grate apple with peelings on (for color). Blend well and sweeten with maple syrup (add more if desired). Add salt and walnuts. Stir. Chill over night. 

Makes 4 cups.

4 comments:

  1. Sounds delicious!!

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  2. Your recipe sounds so good.. I must give it a try..
    Happy Thanksgiving...

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  3. Happy Thanksgiving to you and your family, LaDonna! May your day be blessed!

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  4. That sounds really luscious, La Tea Dah. Thanks so much for your friendship and for being a faithful follower. May your Thanksgiving be very, very blessed. Susan

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Thank you for commenting on my blog post. I am always happy to hear from blog readers. Your words encourage and inspire me. I am glad you stopped by to share conversation, recipes, ideas, and thoughts on creating a welcoming home.