Mulled Tea Bag
2 1/2 tsp. loose tea leaves
1 tsp. coarsely crushed cinnamon stick
1/2 tsp. dried orange peel
1/4 tsp. dried lemon peel
3 whole allspice berries
2 whole cloves
5-inch square of fine-mesh cheesecloth
Cotton string
Blend together tea leaves, cinnamon pieces, lemon and orange peel, allspice, and cloves. Place in a cheesecloth square. Tie with a string to form a bag.
To brew tea, place the bag in a mug and add boiling water. Steep for 4 - 5 minutes and enjoy.
Serves 1
2 1/2 tsp. loose tea leaves
1 tsp. coarsely crushed cinnamon stick
1/2 tsp. dried orange peel
1/4 tsp. dried lemon peel
3 whole allspice berries
2 whole cloves
5-inch square of fine-mesh cheesecloth
Cotton string
Blend together tea leaves, cinnamon pieces, lemon and orange peel, allspice, and cloves. Place in a cheesecloth square. Tie with a string to form a bag.
To brew tea, place the bag in a mug and add boiling water. Steep for 4 - 5 minutes and enjoy.
Serves 1
Yum. I think that's on my menu for tomorrow! Stay Warm !
ReplyDeleteWe love mulled tea around here too only we mostly steep it in heated apple juice or cider.
ReplyDeleteThis sounds wonderful. . and so easy. . I think I'll try making this . . thank you so much,
ReplyDeleteWho is the artist for the little line drawing? It's a cutie!
ReplyDeleteNancy
I, too, love the line drawing!
ReplyDelete